admin

Last updated March 16, 2023

School of Culinary Arts & Hospitality Management

(0 Ratings)
87 students

Overview

About This Course

Culinary Arts is a charming and enjoyable field that one can sour into with the correct qualification, skills and mindset. Everybody cherishes food and everybody adores to eat. Food can unite individuals, regardless of whether its family get-togethers, festivals or special events. Food is fundamental to any occasion and food business will always be with us.

This six (6) months certificate programme is aimed at equipping students not only with the skills and art of cooking but the business skills necessary to succeed in the industry. The various programmes under the School of Culinary Arts & Hospitality Management are listed below;

 

NAME OF COURSE DURATION
COOKERY 6 MONTHS
SPECIALITY COOKERY 1MONTH
BAKING & PASTRIES 3 MONTHS
SPECIALITY BAKING & PASTRIES 1 MONTH
CAKE DÉCOR & SUGARCRAFT (BASIC) 3 MONTH
CAKE DÉCOR & SUGARCRAFT

(ADVANCED)

1 MONTH
HOUSE KEEPING 4 MONTHS
FRONT OFFICE MANAGEMENT 1 MONTH
WAITESS & WAITRESSES 1 MONTH

 

 

 

Curriculum

Curriculum is empty

Instructor

User Avatar
(0)
0 Reviews
258 Students
3 Courses

Reviews

5 stars
0
4 stars
0
3 stars
0
2 stars
0
1 stars
0
4.0
0 rating

Be the first to review “School of Culinary Arts & Hospitality Management”

Main Content